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Baking Matzos for Passover 2024 by Vizhnitz Chassidim

Vizhnitz Chassidim in the city of Bnei Brak baking Matzos, the special unleavened flatbread eaten on the Jewish holiday of Passover, which begins on April 22. Bnei Brak, Apr 17, 2024. Photo by Gideon Markowicz/TPS

Baking Matzos for Passover 2024 by Kretshnif Chassidim

Kretshnif Chassidim men bake Matzos, the special unleavened flatbread eaten on the Jewish holiday of Passover, which begins on April 22. Rehovot, Apr 11, 2024. Photo by Yossi Zeliger/TPS

Baking Matzah Shmurah in Jerusalem

The process of matzah making - Ultra-Orthodox men bake Matzos "Shmurot" for the Passover holiday, at the Israeli factory in Jerusalem. Traditional handmade Matzah Shmurah is made from wheat, which is guarded from the time that it is harvested and is recommended for Seder use. Jerusalem, Mar 30, 2023. Photo by Oz Faber/TPS

Baking Matzah Shmurah in Jerusalem

The process of matzah making - Ultra-Orthodox men bake Matzos "Shmurot" for the Passover holiday, at the Israeli factory in Jerusalem. Traditional handmade Matzah Shmurah is made from wheat, which is guarded from the time that it is harvested and is recommended for Seder use. Jerusalem, Mar 30, 2023. Photo by Oz Faber/TPS

Baking Matzah Shmurah in Kefar Habad

Ultra Orthodox men bake Matzos "Shmurot" for the Passover holiday, in the Israeli town of Kefar Habad. Traditional handmade Matzah Shmurah is made from wheat, which is guarded from the time that it is harvested and is recommended for Seder use. Kefar Habad, Apr 17, 2019. Photo by Kobi Richter/TPS

Baking Matzah Shmurah in Kefar Habad

Ultra Orthodox men bake Matzos "Shmurot" for the Passover holiday, in the Israeli town of Kefar Habad. Traditional handmade Matzah Shmurah is made from wheat, which is guarded from the time that it is harvested and is recommended for Seder use. Kefar Habad, Apr 17, 2019. Photo by Kobi Richter/TPS